Red wine - Piedmont

Red wines from Piedmont are among the most renowned in Italy, offering incredible complexity and depth. The region is particularly famous for its two iconic grape varieties: Nebbiolo and Barbera .

Nebbiolo is the grape behind prestigious wines such as Barolo and Barbaresco . This grape produces wines with intense aromas, often featuring notes of roses, cherries, dried herbs and licorice. Nebbiolo wines are known for their high acidity and tannins, which give them great aging potential and make them ideal for pairing with rich dishes such as braised meats and truffles.

Barbera is a more accessible grape that creates wines with a fruity, juicy character and softer tannins. Barbera wines from Piedmont are often lighter and fresher, with red berry flavors and a subtle spicy undertone. They are perfect with pasta, pizza and other Italian classics.

In addition, Piedmont also produces exciting wines from grapes such as Dolcetto and Freisa , which offer varying styles, from lighter and fruity to more structured and spicy. Discover our selection of red wines from Piedmont and enjoy the complex and flavorful wines that make this region a mecca for wine lovers.